TV & Video

Seared Diver Scallops have a rich sweet flavor and take no time prepare.  Overcooking seafood can happen quickly, but follow my recipe... read more
Starting with the freshest piece of Tuna screams Tuna Tartar!  This recipe will make you look like a star in the kitchen!  Watch as I... read more
I used to be intimidated about making fried oysters simply because I thought there was so much to it.  A trickery of sorts.  But not... read more
When we were shooting our story in New Brunswick, Canada, I had no idea one of the oldest smoke houses was located only a short distance from... read more
Takes me right back home to eating lobster on the dock!  With modern processing of lobster these days, there is no need to deal with the... read more