TV & Video How-Tos

Searing Tuna is much like searing a steak.  Watch as the chefs from the Rossmount Inn,... read more
They skillfully debone the entire fish, but keep the fish whole.  And its the best way to eat fish. Capturing the fishmonger at... read more
Mamma Caterina shows us how she makes pasta the old fashionished way- by hand!  I love watching the passion she puts into this- every step of... read more
Beef & Bison Meatloaf Burgers
Video
These Beef-Bison Meatloaf Burgers are chock-full of protein and easy to make.  Assemble your ingredients and you are ready to dunk and mix... read more
Scallop Carpaccio
Video
Chef Chris Aerni from the Rossmount Inn, St. Andrews, New Brunswick, makes me this simple... read more