Michael-Ann Rowe

I love whole fish!  Its so healthy and easy to prepare.  In one pan it all gets steamed on top of the stove, in the oven or on your... read more
Jason Hicks shares one of his signature dishes from his own neck of the woods.  He starts with the freshest sustainable seafood; a... read more
Seared Diver Scallops have a rich sweet flavor and take no time prepare.  Overcooking seafood can happen quickly, but follow my recipe... read more
Starting with the freshest piece of Tuna screams Tuna Tartare!  This recipe will make you look like a star in the kitchen!  Watch as I... read more
If your one of those people who can't get past shrimp, I encourage you to open your palate and your mind, to another species.  When you do your... read more