Fishionista

The skinny on Tuna is real simple; eat it in moderation and if you are going to eat it, you should be certain it is sustainable.  Know... read more
Jason Hicks shares one of his signature dishes from his own neck of the woods.  He starts with the freshest sustainable seafood; a... read more
When we were shooting our story in New Brunswick, Canada, I had no idea one of the oldest smoke houses was located only a short distance from... read more
Chipotle-Honey rub on Salmon is a match made in salmon heaven!  A recipe that can be made in 10 minutes! Simplicity and deliciousnes at... read more