Fishionista

Back to school could mean teaching kids how to prepare seafood. In fact, the whole family can enjoy the nutrition of seafood by realizing how... read more
Dover Sole with Key Lime, Parsley, Chive Sauce
This Key lime parsley & chive dressing is the answer to how your going to dress a filet of Dover Sole.   It's an easy recipe that can be... read more
The secret to cooking succulent lobster-every time!  Lobster is often over-cooked and even at the 'fanciest' restaurants. The tail... read more
Finding a sea urchin is like finding a little pot of gold.   This one can be eaten!  When it appeared in a Lobster trap, as it often does, I... read more
There is no doubt I love football, and all that’s wrapped around it.  Good friends and good food!  But when it comes to eating on Super Bowl... read more