Just when you thought meatballs were cool, enter- Salmon Poppers! These little 'poppers' make eating seafood so much fun and approachable.... read more
To tell you the truth I shell-a-brate all year round! June 15th AND September 25th have been pegged as ‘National Lobster Day’...... read more
What does ‘living’ on Planet Earth mean to you? Here is an expression of my appreciation for living on Planet, Earth.
Northern Scotland provides some of the world's best herring. Watch as Catriona Frankitti takes me through four unique types of cured herring... read more
Starting with the freshest piece of Tuna screams Tuna Tartar! This recipe will make you look like a star in the kitchen! Watch as I... read more